Recipes, Photography, Musings

Category: Main Dishes (Page 1 of 12)

Chicken and Gnocchi One-Pan Dinner

Flavor, texture, and comfort all combine to make this meal a definite keeper. Tender chicken, pillowy gnocchi, tangy sun-dried tomatoes, and spinach are all gently cooked in a luscious, golden sauce made of cream, chicken broth, garlic, and Parmesan cheese. What could be better on a cold winter evening?

The Chicken and Gnocchi One-Pan Dinner recipe I am sharing today has become a favorite in my household. It is one of those classic meals that tastes like it was more difficult to make than it actually was. And it all comes together in one skillet, which is an added bonus.

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Peach and Prosciutto Flatbreads

These delicious peach and prosciutto flatbreads are bursting with flavor and take only about a half hour to get on the table. Featuring sweet peaches, savory prosciutto, creamy mozzarella and feta cheese, fragrant basil, and a tangy balsamic glaze, it is a combination that is so bright and satisfying to taste. Not to mention the colors are beautiful, with the golden peach slices and fresh green basil leaves. Whether you are looking for a simple, rustic, yet elegant light meal or a charcuterie-board style appetizer, this is a great choice.

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Cheesy Egg & Tortilla Folds

egg & tortilla

Filled with egg, melted cheese, and your own choice of vegetables and/or meat, these handy little egg & tortilla folds taste great for breakfast, lunch, or even a quick dinner. Plus, they are fun to make!

In the past couple of weeks, our world has been completely turned upside-down. Many, many are sick, schools are closed, countless people have lost their jobs, and others are working over-time in hospitals or in the food supply industry. Our minds are filled with statistics and new worries. Yet we still need to eat. Many of us are spending all or most of our time at home these days. For those of us fortunate enough to be healthy and have a good appetite, eating well will help us contend with the challenges ahead.

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