Ingredients:

• 4 cups chopped rhubarb
• 1 cup sugar
• 1/4 cup flour

Directions:

Wash the rhubarb stalks, then chop the rhubarb into one-inch pieces.  In a large mixing bowl, stir together the sugar and flour.  Add the rhubarb and toss until the fruit is coated with the sugar mixture.  Continue as you would to make a fruit pie.  I have two favorite pie crust recipes, which I will add in separate posts. 

Ingredients:

• 4 cups chopped rhubarb
• 1 cup sugar
• 1/4 cup flour

Directions:

Wash the rhubarb stalks, then chop the rhubarb into one-inch pieces.  In a large mixing bowl, stir together the sugar and flour.  Add the rhubarb and toss until the fruit is coated with the sugar mixture.  Continue as you would to make a fruit pie.  I have two favorite pie crust recipes, which I will add in separate posts.