This ravioli lasagna is a wonderfully quick meal to keep in mind for those busy evenings! Just layer frozen ravioli with marinara sauce, shredded mozzarella and Parmesan cheese, sprinkle it all liberally with chopped fresh herbs, and bake it for thirty to forty minutes.  Out of the oven comes a warm, cheesy, saucy dinner that will nourish your soul and satisfy your hunger.  All in about 45 minutes, with only about ten of those minutes hands-on time.  Honestly, this is one of the easiest dinners I have ever made, and the beauty of it is that it tastes like it took a lot more work to prepare than it really did!

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